In exactly one weeks time Justin and I will be hopping on a plane to the Amalfi Coast! Excited doesn’t even BEGIN to cover it. We found a crazy, insane, wicked good deal (obsessively checking travel sites sometimes pays off) and jumped at the opportunity.  We’ll be staying in the small town of Maiori, just 10 minutes east of Amalfi. From what I understand, there isn’t a ton happening on in Maiori but it will act as a jumping off point for day trips (Capri, Positano, Sorrento, Pompeii…) Everything happened relatively quickly and we’ve yet to do any legitimate research, so I’m here to ask for advice!  One of my biggest pet peeves is spending money on sub-par food so restaurant recommendations are especially in order.  Please do send anything and everything this way! 

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So this is kind of awkward, but I actually picked up these pretty purple glasses over two years ago thinking “these will be PERFECT for a lavender lemonade post”. And though they’ve been well used and loved ever since, there they sat unfulfilling their rightful duty. Until now! Because I finally tried this recipe that I’ve been eyeing forever, and I’m so glad that I did. It basically tastes like summer in liquid format, and that excites me to no end.

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I’m breaking the get the look fast I’ve been on with this incredible bedroom that I kind of, sort of am dying to make my own. Furry throw, oodles of pillows, with a sophisticated yet fun vibe? Feel free to count me in twice!

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