Breakfast Recipes Tasty Treats To Snack On

Apple Spice Granola

apple cinnamon granola_4

So I know it’s not technically fall quite yet, but I tend to jump the gun on the season as it’s one of my favourites. With that in mind, I apologize in advance to the summer enthusiasts that exist out there, but please allow me to indulge in my pre-emptive autumn sins just for a second. If you care to join me, I promise it will be worth it. Because, today? Today I’m chatting all about apple spice granola. It’s healthy, it’s delicious, and it’s filled to the brim with all of those warm fall spices I crave around this time each year. And I mean, let’s be honest, there’s nothing more quintessentially fall than the scent of apples and spice wafting through the entirety of your home on a particularly cool morning. It’s fall embodied and it will single handidly change your breakfast game. Simply grab a hot cup of tea and the recipe below, and enjoy this beautiful new phase of life.

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Apple Spice Granola
Yields 5
A healthy granola packed with all the scents and spices of the fall season
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Prep Time
5 min
Cook Time
20 min
Total Time
25 min
Prep Time
5 min
Cook Time
20 min
Total Time
25 min
353 calories
61 g
0 g
9 g
10 g
1 g
125 g
14 g
16 g
0 g
7 g
Nutrition Facts
Serving Size
Amount Per Serving
Calories 353
Calories from Fat 73
% Daily Value *
Total Fat 9g
Saturated Fat 1g
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 4g
Cholesterol 0mg
Sodium 14mg
Total Carbohydrates 61g
Dietary Fiber 9g
Sugars 16g
Protein 10g
Vitamin A
Vitamin C
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  1. 3½ cups rolled oats
  2. ½ cup pepitas (pumpkin seeds)
  3. ¼ cup almonds
  4. 2 teaspoons cinnamon
  5. ½ teaspoon nutmeg
  6. ¼ teaspoon ginger
  7. ¼ teaspoon cloves
  8. ¾ cup applesauce, unsweetened
  9. ¼ cup maple syrup
  10. 1 teaspoon vanilla extract
  11. ½ cup dried apples (optional)
  1. Preheat your oven to 350ºF
  2. In a large bowl, mix together all of your dry ingredients and spices.
  3. In a small saucepan, over medium heat, warm the apple sauce, maple syrup, and vanilla
  4. Pour the wet ingredients over the dry ingredients and stir to combine. Toss in the dried apples, and stir until well combined.
  5. Spread the mixture out over a large parchment lined baking sheet and bake for 20 minutes or so, until crispy and golden. Let cool completely then store in an airtight container
Adapted from Blahnik Baker
Adapted from Blahnik Baker
lark & linen
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  • Céline
    September 15, 2017 at 7:52 pm

    I cant waited to try it!!! Thank you so much Love

    • Jacquelyn Clark
      September 17, 2017 at 8:44 pm

      Let me know what you think when you do!

  • Sara
    September 21, 2017 at 6:02 am

    Sounds like the perfect granola and perfect for apple season!

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