Is it just me, or do miniature things taste better than those of the full-sized variety? I recently stumbled upon this recipe for mini strawberry éclairs and couldn’t wait for an excuse to whip them up (that excuse being “it’s Sunday and it’s spring!” Totally legit). Apart from the fact that you have to focus on three separate steps (the pastry, the macerated berries and the cream filling), they were shockingly easy to make and I really enjoyed the process. The results were light, fresh, not overly sweet and would make the perfect dessert atop your Easter table (or any table, if I’m being honest). Plus, their miniature size means you can enjoy two or three without feeling guilty – logic at it’s best.



April 5, 2012 
tasty treats: mini strawberry éclairs
CATEGORIES | recipes, tasty treats
COMMENTS (23)
23 Responses to “tasty treats: mini strawberry éclairs”
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This seems to be so delicious! I sometimes shop some at the bakery near home (‘éclairs aux fraises’ we say in French) and it is damned good… I’ll try asap this recipe, my mouth is already watering!
I was shocked at how easy it was! They always looked intense/like a ton of work but they’re not at all. I love it when that happens!
These look so good! I admire you for cooking/baking something every week. I like to think my excuse is that I am poor (student) so I don’t have the money for ingredients, but really, I don’t have time. I hope I get the balance right when I’m done with my studies :) xx
Time is definitely a struggle! I totally understand. I actually bake to de-stress. I find it very theraputic (which is dangerous for my waistline!)
Oh, looks both pretty and delicious! :-)
Thanks Tinajo!
OOO!! I wish I had one right now! I love desserts in miniature, because it’s just enough! Strawberry eclairs? Sign me up! =)
Lemaine’s Randomness Blog
It’s true! Portion control! (when you don’t eat 2-3 that is)
I like your logic…eating two without guilt. A lovely dessert.
I’m pretty good at justifying my treat consumption haha
These look great! And, I agree, miniature always taste better than the full-sized version! :)
Thank you!
These look so good!
I don’t know what I love more, the recipe or your photos!
:) Thanks Sabra!
They look brilliantly delicious – really they do :D
Thank you very much!
Wow they look delicious and incredibly gorgeous Jacquelyn!
I think “yum yum yum yum yum” describes this sufficiently!
Oh, this looks so delicious!
These look amazing – and so great for warm weather!
Yum! those look amazing, and tasty!
I hope you enjoy a beautiful Easter weekend with your nearest and dearest!
Big hugs!
Inés
SimplyClassyMe.blogspot.com
Oh, wow. This is a must make for me! I agree, mini things do taste better. :)
j.