tasty treats: prosciutto, pear & gorgonzola pizza

As a child, pizza nights were one of my favourites. My mom would set out all sorts of ingredients and my brother, sister and I could build our own pizza as we saw fit. This naturally meant that my pizza ended up with far too much pepperoni, and nary a veggie in sight. To date, pizza nights still hold a special place in my heart. I love how it doesn’t take a ton of prep work, and you can really get creative with the toppings. Earlier this week, Justin and I threw together this prosciutto, pear & gorgonzola pizza and it is now one of my very favourite combinations. Check out what to do below.

what you’ll need:
::pizza dough (homemade, or purchased for $1.95 at your local pizza shop or bakery)
::a drizzle of olive oil
::1 c. good quality mozzarella
::8-10 slices of prosciutto (ask the butcher to slice it very thin)
::1/2 a pear, thinly sliced
::a handful of crumbled gorgonzola (to your liking)
::a handful of walnuts
::a drizzle of honey

what you’ll do:
::spread your pizza dough out on your flour lined pan (or pizza stone if you have one! I highly recommend you get one of these)
::drizzle the dough with olive oil
::add the toppings: mozzarella, prosciutto, pear, gorgonzola, walnuts
::drizzle with honey
::top with sea salt and some cracked black pepper (to cut the sweetness)
::bake at 400F for 20-25 minutes or until golden brown
::enjoy!

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CATEGORIES | Recipes, Tasty Treats
COMMENTS (10)
10 Responses to “tasty treats: prosciutto, pear & gorgonzola pizza”
  1. Chelsea says:

    That looks delicious! I love prosciutto and Gorgonzola…and I could get down with the pear. Can’t wait to try it.

  2. this looks SO yummy! i’ve had pear & gorgonzola pizza only one time before and love love loved it. want to try this asap! :)

  3. oh my goodness. that food looks delicious! i wish i could cook like that!

  4. Natalie says:

    This looks soooo good. I love this flavor combination.

  5. Gloria says:

    This pizza looks freakin’ amazing!

  6. davidifc says:

    Totally bookmarked for weekend makeage. There’s a block of Stilton just waiting in my fridge.

  7. Andrea says:

    This looks incredible – I’m going to recommend it to my gourmet pizza-cooking mother.

    Andrea x

  8. Oh, I am adding this one to our family pizza night this week. Kinda wish I could make a whole one right now…just for me.

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